As wellness continues to be at the forefront of many people’s lives, we’re seeing a shift in how we celebrate and unwind. Alcoholic beverages are slowly taking a backseat, while non-alcoholic alternatives like CBD mocktails are becoming the go-to choice for those seeking relaxation without the buzz (or the hangover). This fall, sweet and spicy mocktails are taking center stage, and Carry Kumba is here to show you how to craft delicious, wellness-focused drinks that offer you all the cozy vibes of the season. Whether you’re hosting a holiday gathering or enjoying a quiet evening at home, these fall mocktail recipes are a delicious and calming way to unwind while supporting your wellness goals.
1. Spiced Chai Autumn Delight
This fall mocktail recipe is all about warmth and comfort, perfect for those cozy evenings by the fire. Featuring Carry Kumba’s Spiced Chai Mobility Tea, this yummy mocktail combines the soothing power of CBD with rich, spiced flavors that will warm you up from the inside out!
Ingredients:
- 1 cup brewed Carry Kumba Spiced Chai Mobility CBD Tea
- ½ cup apple cider
- 1 tablespoon Carry Kumba CBD-infused honey
- A dash of cinnamon and nutmeg
- Cinnamon stick for garnish
Instructions:
- Brew one cup of Carry Kumba’s loose-leaf Spiced Chai Mobility Tea.
- In a saucepan, gently warm the brewed tea, apple cider and CBD-infused honey.
- Stir in the cinnamon and nutmeg.
- Pour into a mug and garnish with a cinnamon stick for that extra fall flair.
2. Pineaple Ginger Harvest Punch
Brighten up your fall afternoons with this refreshing yet grounding Pineapple Ginger Harvest Punch. With Carry Kumba’s Pineapple Green Tea, this tea mocktail recipe strikes the perfect balance between sweet, zesty and soothing.
Ingredients:
- 1 cup brewed Carry Kumba Pineapple Green Tea (chilled)
- ¼ cup fresh pineapple juice
- 1 tablespoon Carry Kumba CBD-infused agave
- 1 tablespoon fresh lime juice
- A few slices of fresh ginger
- Pineapple slice for garnish
Instructions:
- Brew Carry Kumba’s Pineapple tea and let it chill.
- Combine the chilled tea, pineapple juice, CBD-infused agave and fresh lime juice in a shaker.
- Add a few slices of ginger to give it a little kick.
- Shake well and pour over ice.
- Garnish with a pineapple slice, and enjoy a punch that brings sunshine to your fall days.
3. Strawberry Dream Mocktail
Nothing says relaxation like strawberries and cream — especially when combined with Carry Kumba’s Strawberry Sleep Tea. This CBD mocktail is designed to be a nighttime treat, helping you wind down before bed while the CBD works to ease your mind and body.
Ingredients:
- 1 cup brewed Carry Kumba Strawberry Sleep Tea (chilled)
- ¼ cup coconut milk
- 1 tablespoon Carry Kumba CBD-infused honey
- Fresh strawberries for garnish
- Ice
Instructions:
- Brew Carry Kumba’s Strawberry Sleep Tea and chill it in the refrigerator.
- In a blender, combine the chilled tea, coconut milk and CBD-infused honey.
- Blend until smooth and creamy.
- Pour over ice and garnish with fresh strawberries.
4. Warm Citrus and Honey Soother
This comforting hot fall mocktail recipe is perfect for those chilly fall days when you need a warm, soothing beverage. Think Hot Tottie, but better (and healthier). The blend of citrus, spices and Carry Kumba’s CBD-infused honey will not only warm you up but also help ease tension and stress.
Ingredients:
- 1 cup hot water
- 2 tablespoons fresh lemon juice
- 1 tablespoon Carry Kumba CBD-infused honey
- A slice of fresh ginger
- 1 cinnamon stick
- Lemon slice for garnish
Instructions:
- In a mug, combine hot water, fresh lemon juice and Carry Kumba’s CBD-infused honey.
- Add the ginger slice and cinnamon stick.
- Let the ingredients steep for a few minutes to allow the flavors to meld.
- Remove the ginger and cinnamon, garnish with a lemon slice and sip slowly.
- Let the warmth of the drink and the calming effects of CBD help you unwind.
5. Cozy Pumpkin Spice Tea Latte
This delicious Pumpkin Spice Tea Latte is the perfect way to celebrate fall. Combining the warmth of your favorite spiced tea with the rich, creamy goodness of pumpkin, this tea mocktail will wrap you in seasonal comfort with every sip!
Ingredients:
- 1 cup brewed Carry Kumba Spiced Chai Tea
- ½ cup unsweetened pumpkin puree
- ½ cup milk or dairy-free alternative
- 1 tbsp maple syrup or honey (to taste)
- ½ tsp pumpkin pie spice
- Whipped cream (optional for topping)
Instructions:
- Brew your tea and set aside.
- In a small saucepan, heat the pumpkin puree, milk, maple syrup and pumpkin pie spice over medium heat. Whisk until smooth and heated through.
- Pour the pumpkin mixture into your brewed tea and stir well.
- Top with whipped cream and a sprinkle of extra pumpkin pie spice.
